Patents for A21C 13 - Provers, i.e. apparatus permitting dough to rise (574)
01/2004
01/08/2004DE10227738A1 Vorrichtung zum Bearbeiten von Teig Apparatus for processing dough
01/02/2004EP1374685A1 Apparatus and process for treating dough
01/02/2004EP1374684A1 Dough treating apparatus
12/2003
12/23/2003US6666327 Conveyor for continuous proofing and baking apparatus
12/09/2003US6658995 Proofer
11/2003
11/13/2003US20030211215 Method and system for managing pizza dough ball proofing
11/05/2003CN1452934A Bread-making machine with bar code scanner
11/05/2003CN1452889A Making process of steamed bread
10/2003
10/30/2003US20030203093 Comprising insulated housing having sealable door, proofing chamber sized to received rack for holding raw dough product, controller, dehumidifying device located within housing on airflow path, heater, humidifying device
10/29/2003EP1357504A2 Bar code reader and bread maker
10/23/2003US20030196557 Bread maker with bar code scanner
09/2003
09/25/2003US20030178288 Conveyor for continuous proofing and baking apparatus
09/09/2003US6615977 Conveyor for continuous proofing and baking apparatus
09/03/2003EP1096857B1 Device for detecting the raising state of small piles of dough
07/2003
07/09/2003EP1325679A1 Proofer pocket, dough tray and automatic proofer
07/09/2003CN1113609C Method and apparatus for baking using steam
05/2003
05/20/2003US6564699 Proofer and process for producing extended shelf life yeast-raised baked goods and extended shelf life yeast-raised baked goods
05/15/2003US20030089836 Device for handling and shaping bread dough
05/06/2003US6557366 Apparatus for cold-holding food products
05/01/2003US20030079969 Conveyor for continuous proofing and baking apparatus
03/2003
03/12/2003EP0949868B1 Device for feeding pieces of dough to dough trays of a pre-proofing cabinet
03/06/2003DE20218941U1 Rapid chill chamber for bread rolls in dough form has radial ventilator
02/2003
02/27/2003WO2003015524A1 Apparatus and method for cold-proofing multiple dough pieces
02/20/2003DE20216615U1 Assembly for baking pretzels has an inverting station, between the blank shaping station delivery and the feed into the yeasting cabinet
01/2003
01/30/2003DE10143596C1 Trolley for use in baking has shelves whose ends fit on to mountings on its uprights, pins on shelves being slid into slots on mountings to hold them in place
11/2002
11/27/2002EP1259116A1 Frozen filled yeast-leavened bread product and a method for making the product
08/2002
08/14/2002EP1229796A1 Device for cleaning pendants that are suspended on a continuous endless chain
07/2002
07/25/2002DE10107998A1 Loading and unloading system for deck ovens comprises conveyor belts one above other for loading or unloading individual decks which converge near loading and unloading belts which pivot to load or unload each of belts connecting with decks
06/2002
06/18/2002US6406731 Coextrusion; encapsulating filling in dough
06/13/2002US20020071883 Device for subjecting dough pieces and baking products to a number of dough treatments
06/04/2002US6397734 Device for detecting the raising state of small piles of dough
05/2002
05/23/2002US20020060143 Conveyor for continuous proofing and baking apparatus
05/07/2002US6382403 Conveyor for continuous proofing and baking apparatus
05/07/2002US6382088 Apparatus for the storage of dough products in a fermentation chamber
03/2002
03/14/2002DE10043058A1 Fermentation plant for bakeries, comprises an elongate room with a climate zone separated by closure units from the entry and exit zones for trolleys of a system transporting portions of dough through the climate zone
03/07/2002US20020027061 Conveyor for continuous proofing and baking apparatus
02/2002
02/21/2002DE10046824A1 Cloth for tipping boards, tipping boxes or similar items in bakeries consists of a plastic material
02/06/2002EP0876103B1 Installation for storing dough products
02/06/2002EP0727956B1 Apparatus and method for a breadmaking machine
12/2001
12/20/2001WO2001095729A1 A process for manufacturing stone baked pizzas
12/13/2001DE10026766A1 Method of disinfecting in-situ textile cloths covering dough rising shelves in baking cabinet involves using ultra-violet strip lamps
12/06/2001WO2001021000B1 Conveyor for continuous proofing and baking apparatus
11/2001
11/27/2001US6323464 Module for producing hot humid air for a proofing or holding operation
11/27/2001US6321895 Conveyor for continuous proofing and baking apparatus
11/22/2001WO2001087074A1 Module for producing hot humid air for a proofing or holding operation
10/2001
10/18/2001WO2001021000A3 Conveyor for continuous proofing and baking apparatus
10/04/2001US20010025571 Apparatus for the storage of dough products in a fermentation chamber
09/2001
09/25/2001US6293390 Conveyor for continuous proofing and baking apparatus
09/07/2001WO2001064039A1 Frozen filled yeast-leavened bread product and a method for making the product
09/07/2001CA2400809A1 Frozen filled yeast-leavened bread product and a method for making the product
08/2001
08/23/2001DE10003128A1 Verfahren und Einrichtung zur elektronisch gesteuerten Niedertemperaturgarung mit integrierter Schnellkühlung Method and apparatus for electronically controlled Niedertemperaturgarung with integrated rapid cooling
07/2001
07/10/2001US6257397 Conveyor for continuous proofing and baking apparatus
07/05/2001US20010006691 Hard and soft wheat flours, dextrose, soybean oil, nonfat dry milk or milk replacement, fermented flavor, a gum blend, vital wheat gluten, distilled monoglycerides, an enzyme blend, konjac flour, and methyl cellulose
06/2001
06/07/2001DE19955820A1 Leavening chamber that can be sealed to provide anaerobic leavening under strictly controlled conditions.
06/05/2001US6240839 Device for proofing dough
05/2001
05/23/2001CN1296383A Method and apparatus for baking using steam
05/17/2001WO2001033967A1 Device for cleaning pendants that are suspended on a continuous endless chain
05/17/2001DE19518415C2 Gärkammer mit Einrichtungen für den kettenlosen Transport von Gärleisten und Betriebsverfahren hierfür Fermentation chamber with facilities for the chainless transport of Gärleisten and operating method therefor
05/10/2001DE10054397A1 Assembly to transport dough portions through the dough rising stage before baking into bread loaves or rolls comprises a number of carriers which can take a wide variety of dough shapes and sizes
05/09/2001EP1097641A1 Proofer with tray supports
05/09/2001EP1096857A1 Device for detecting the raising state of small piles of dough
03/2001
03/29/2001WO2001021000A2 Conveyor for continuous proofing and baking apparatus
01/2001
01/25/2001DE19933947A1 Bread proving mold made from renewable materials and resisting transient cooling effects is made by mixing wood flour, water and water glass before pressing to shape and drying
01/17/2001EP1067840A1 Method and plant for baking using steam
01/10/2001EP1067065A2 Flexible composites and metods for making the same
12/2000
12/26/2000US6164433 Device for feeding pieces of dough to dough trays of a pre-proofing cabinet
12/13/2000EP1059034A1 Device for subjecting dough pieces and baking products to more than one dough treatment.
10/2000
10/04/2000CN2398837Y Regulating electrothermal pot for doughing and promoting growth of seeds
08/2000
08/23/2000CN2392378Y Tray holder for bread fermentation box
06/2000
06/22/2000WO2000035290A1 Proofer and process for producing extended shelf life yeast-raised baked goods and extended shelf life yeast-raised baked goods
06/15/2000DE19855306A1 Dough carrying cups in a bakery machine that can be easily removed for cleaning
06/07/2000CN2381136Y Electrically controlled flour fermentation thermostat
03/2000
03/22/2000CN1050499C Process and apparatus for making bread
03/15/2000CN1050262C Dough proving method for making steamed bread
01/2000
01/27/2000WO2000003602A1 Device for detecting the raising state of small piles of dough
01/27/2000CA2336537A1 Device for detecting the raising state of small piles of dough
01/20/2000DE19831635A1 Detector controlling rising of leavened dough in proofing chamber, uses ultrasonic proximity sensor or split laser beams to determine and indicate when dough rises to predetermined height
01/04/2000US6010016 Modular tray system
12/1999
12/08/1999EP0962142A2 Apparatus for feeding machines for making bread or the like
11/1999
11/25/1999WO1999051100A8 Method and plant for baking using steam
11/11/1999DE19820062A1 Gärschrank mit Entkeimungsanlage Proofer with disinfection
11/10/1999EP0954973A2 Proofing chamber with disinfection facility
10/1999
10/20/1999EP0949868A1 Device for feeding pieces of dough to dough trays of a pre-proofing cabinet
10/19/1999US5967020 Automatic bread maker
10/14/1999WO1999051100A1 Method and plant for baking using steam
10/14/1999CA2326982A1 Method and plant for baking using steam
08/1999
08/17/1999US5937740 Automatic bread maker
05/1999
05/27/1999DE19751147A1 Preparation of baked foods, e.g. frozen bread
05/12/1999EP0914771A2 Process and device for producing fermented and frozen dough pieces
03/1999
03/25/1999DE19829102A1 Carrier mat for components to be baked
02/1999
02/16/1999US5871084 Magnetic conveyor system
01/1999
01/20/1999EP0891713A1 Device for containing pieces of crude dough during rising process
11/1998
11/11/1998EP0876103A1 Installation for storing dough products
10/1998
10/28/1998CN2295332Y Dough fermenting device
09/1998
09/24/1998DE19711222A1 Carrier for baking dough
09/17/1998DE19709491A1 Bakery cloth conveyor belt assembly
09/08/1998US5802963 Module for producing hot humid air
08/1998
08/27/1998DE19707716A1 Device for processing foodstuffs
07/1998
07/21/1998US5782174 Soft hood and module dough-proofing assembly
07/16/1998WO1998030103A1 Device for feeding pieces of dough to dough trays of a pre-proofing cabinet
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