Patents for A22C 11 - Sausage-making (3,519)
11/2000
11/14/2000US6146261 Method and apparatus for producing and filling a tubular packaging casing
11/09/2000WO2000065921A1 Method and device for manufacturing chain food such as sausage
11/02/2000EP1048213A2 Device for stuffing sausage meat
11/02/2000DE19918711A1 Darmführungsrohr mit Begrenzung der Darmspannung von Naturdärmen Intestinal tube with a limitation of the casing tension of natural casings
11/01/2000CN1271525A Equipment for filling sausage
10/2000
10/31/2000US6139416 Apparatus for producing sausages
10/26/2000DE19934154C1 Sausage stuffing apparatus has overlapping tying components consisting of bent strips arranged symmetrically about casing which can be pivoted towards each other to define orifice whose size is reduced to tie off casing when it is full
10/26/2000DE19925417C1 Vacuum filling method for sausage meat paste has liquid container for excess liquid vented to atmosphere via proportional valve and parallel logic valve
10/26/2000DE19916582A1 Verfahren und Vakuumfüller zum Abfüllen einer pastösen Masse Method and vacuum filler for filling a pasty mass
10/24/2000US6135870 Mounting assembly for detachably supporting stuffing tubes on sausage encasing machines
10/24/2000US6135869 Process for the continuous manufacture of sausages
10/22/2000WO2000064266A1 Mounting assembly for detachably supporting stuffing tubes on sausage encasing machines
10/18/2000EP1044612A1 Method and vacuum filler for filling pasty masses
10/18/2000EP1043936A1 Method and means for conveying and processing an extruded sausage strand
10/18/2000EP1043935A1 Method and means for making and conveying an extruded sausage strand
10/17/2000US6132302 Device for filling casings as well as machine for filling sausage casings
10/12/2000WO2000059310A1 Method and means for filling natural casing sausages
10/11/2000EP1042957A1 Method for dividing a string of flexible packaging envelops
10/05/2000DE19914499A1 Fördervorrichtung für pastöse Massen und Verfahren zur Bestimmung deren Luftinhaltes Conveyor for pasty materials and mechanisms for determining the air content
10/04/2000EP1040758A1 Device for transporting pasty material and method for detecting the air quantity
09/2000
09/26/2000US6123613 Machine for producing sausages with twisted casing
09/21/2000DE19912585A1 Preparation of sausages without casings by extrusion into form between two pistons
09/12/2000US6117003 Metal detection assembly for sausage filling horn
09/06/2000CN1265271A Opened inner layer of sausage casing and its casing method
08/2000
08/29/2000US6110033 Apparatus for the filling of meat sausage
08/24/2000DE19906775A1 Apparatus for continuous filling and segmentation of a wrapper e.g. for sausage production comprises two rotating disks which are located at different levels and are provided with interacting clamping elements
08/22/2000US6106878 Method for separating sausages
08/17/2000WO2000047053A1 Sausage manufacturing device
08/17/2000WO2000047052A1 Method and device for producing sausages and bakery product produced by using such a sausage
08/17/2000DE19905773A1 Mechanical separation of a string of sausages from its carrying rod
08/16/2000EP1026953A1 Method and means for making coextruded sausage strands
08/16/2000EP1026952A1 Automatic control for terminating the filling of a sausage casing and method of use thereof
08/15/2000US6101785 Device for sealing closure clips
08/03/2000WO2000044233A1 Apparatus for manufacturing co-extruded food products and method for manufacturing a co-extruded food product
08/03/2000DE19901991A1 Mold for the production of foods, especially a sausage to be heated in water, comprises an inner surface composed of polypropylene homopolymer
07/2000
07/20/2000WO2000041569A1 Twister mechanism for a sausage making machine
07/20/2000DE19900917A1 Variable cross-sectional profiles for sausages are formed by interchangeable and movable longitudinal rods held in two end plates
07/20/2000CA2320882A1 Twister machine for a sausage encasing machine
07/18/2000US6089845 Apparatus for co-extruded collagen coated foodstuffs
07/11/2000US6086469 Method and means for conveying and processing an extruded sausage strand
07/06/2000WO2000024262A3 Process for the continuous manufacture of sausages
07/06/2000WO2000013514A3 Method and device for stuffing meat materials into sausages closed by stapling
07/05/2000EP1015735A2 Screw conveyor for the transport of liquid substances and/or lumps of materials
07/05/2000EP1014799A1 Method and means for controlling the variations in weight of extruded sausages
07/05/2000EP1014798A1 Conveyor for supporting sausage strands during coagulation cycle, and method of rinsing and drying the same
07/05/2000EP1014797A2 Transporting device for food products
07/04/2000US6083093 Apparatus and process for handling strands of meat product links
06/2000
06/29/2000WO2000036922A1 A method and an apparatus for removing the skin from a sausage
06/29/2000CA2358481A1 A method and an apparatus for removing the skin from a sausage
06/28/2000EP1012529A1 Method for measuring the diameter of a gut to be used in sausage production
06/28/2000EP1011337A1 Meat emulsion pump control system for meat encasing machine, and method of use thereof
06/27/2000US6080055 Method and apparatus for stripping casings from sausages
06/27/2000US6080054 Device and process for separating sausages
06/14/2000EP1008302A2 Method and device for controlling the choppers in the manufacture of sausage meat
06/14/2000EP1006804A1 Method and means for linking sausage
06/08/2000WO2000007449A3 Method and device for producing sausages and bakery article prepared with this sausage
06/07/2000EP1005797A2 Processed meat food and method for producing it
06/07/2000CN2381137Y Artist sausage maker
06/06/2000US6071186 Device for suspending a chain of linked food products such as sausages, and apparatus for manufacturing a chain of such linked food products having the suspending device
05/2000
05/31/2000DE19855083A1 Determination of water addition to sausage meat in the mincer uses computer evaluation
05/31/2000CN2380039Y Domestic combined sausage-making bag
05/31/2000CN1255084A Helical food product
05/23/2000US6066036 Separating device for the filling in and the clipping of products which may have been melted and then resolidified, solid in the form of a paste or dense of different size
05/23/2000US6066035 Automatic control for terminating the filling of a sausage casing, and method of use thereof
05/16/2000US6062973 Cutting tool
05/16/2000US6062971 Declipper tool
05/11/2000WO2000025592A1 Method and means for conveying and processing an extruded sausage strand
05/11/2000WO2000025591A1 Method and means for making and conveying an extruded sausage strand
05/10/2000EP0778734A4 Food pump
05/09/2000US6059647 Method for removing a casing from a food stuffed in the casing, and an apparatus therefor
05/09/2000US6059646 Apparatus for portioning food
05/04/2000WO2000024262A2 Process for the continuous manufacture of sausages
05/02/2000US6056636 Method and means for making and conveying an extruded sausage strand
05/02/2000US6056635 Method and means of linking sausage
05/02/2000CA2198369C Food pump
04/2000
04/27/2000WO2000022943A1 Method for hardening the surface of sausage meat using ultrasonic treatment
04/27/2000DE19849003A1 Veal sausage has mustard core allowing consumption without separate provision of mustard
04/27/2000CA2356112A1 Process for solidifying the surface of raw sausage emulsion by ultrasonic treatment
04/26/2000EP0994653A1 Filling machine for sausage meat or the like comprising a hopper which can be tilted outward
04/25/2000US6054155 Brine formulation for curing extruded sausage strand
04/19/2000CN2374010Y Buckles for sealing package of sausage products
04/18/2000US6050888 Method and apparatus for manufacturing chain-like food products such as sausages or the like
04/13/2000WO2000020282A1 Packaging device for attachment of clips to a continuously moving tube of casing
04/12/2000CN2372920Y Sausage processing machine pump body with three-tooth impeller
04/04/2000US6045445 Device and a method of separating sausages
04/04/2000US6045441 Method and apparatus for peeling sausage
03/2000
03/30/2000WO2000002463B1 Process for producing fresh sausage
03/29/2000EP0712281B1 Method and apparatus for skinning encased frankfurters
03/29/2000CN1248406A 蔬菜香肠 Vegetables and sausage
03/28/2000US6042466 Extrusion apparatus
03/28/2000US6041684 Device for separating curved sausages from a string of sausages
03/16/2000WO2000013514A2 Method and device for stuffing meat materials into sausages closed by stapling
03/08/2000EP0982998A2 Method and apparatus for linking coextruded foodstuffs
03/01/2000CN2365899Y Easy to be opened type sam sausage
03/01/2000CN2365898Y Dual opening type inner core for casing for sausage making
02/2000
02/29/2000CA2179672C Method of linking a strand of uncased coextruded meat emulsion product
02/23/2000EP0980211A1 Method and apparatus for removing brine from coextruded sausage strands
02/23/2000EP0980210A1 Brine formulation for curing extruded sausage strand
02/17/2000WO2000007449A2 Method and device for producing sausages and bakery article prepared with this sausage
02/15/2000US6024637 Conveyor for coagulating the outer surface of a sausage strand discharged from a sausage extruding machine
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